Seer fish fry, also known as vanjaram meen varuval, is one of the popular South Indian fish recipes made with seer fish (vanjaram), basic spices, lemon juice, curry leaves and coconut oil. The fish is marinated with the spices and fried until golden crispy with the outside nicely charred, while the inside stays soft and...
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Are you someone who loves dunking a crispy rusk into a hot cup of tea? Then this Homemade Tea Rusk is the Answer. There is something satisfying about that dunk where the crunchy rusk soaks up the tea and becomes slightly soft is one of my favorite tea-time moments. Homemade Rusk If you have some...
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Korean Corn Cheese Recipe is also known cheesy corn which is a very popular Korean snack which is served in Korean bar along with drinks. Corn cheese is made with onions, sweet corn, salt, pepper, sugar, cheese and mayonnaise. Bake corn cheese taste amazing when served piping hot. Korean Corn Cheese Recipe I have been...
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Baby corn manchurian is a delicious Indo-Chinese appetizer with a perfect mix of spicy, sweet and slight tangy flavours. It is a great snack to serve on its own or can be enjoyed along with veg fried rice, veg noodles or hakka noodles for a simple Indo-Chinese meal. Baby Corn Manchurian Recipe This is one...
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Tamarind paste is a staple everyday basic ingredient that is used almost daily in South Indian cooking. Making Tamarind paste at home is now easy. It is more budget friendly, convenient to make tamarind paste or pulp at home in bulk and freeze. This makes your everyday cooking very easy. Tamarind Paste Recipe Some of...
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Kerala squid curry, also called nadan koonthal or kanava curry, is a spicy, flavourful curry with roasted coconut paste. Tender squid is cooked with brinjal, roasted coconut, spices, shallots and curry leaves until everything comes together beautifully. This curry tastes amazing with Kerala red rice, appam, parotta or even dosa for a delicious meal. Nadan...
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Papas Arrugadas are traditional Canary Island potato recipe called as wrinkled potatoes. It is made by cooking small potatoes in heavily salted water until potatoes are cooked through. These cooked potatoes are left to dry in the pan until the potato skins get wrinkly and the potatoes are lightly coated with salt. This wrinkled salt...
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Nungu Paal Sarbath also known as nungu paal is a refreshing summer drink which is very popular across South India specially Kanyakumari, Kerala and Tamilnadu. This Refreshing palm fruit sarbath is made with ice apple (nungu | palmyra fruit), nannari sarbath, milk and sabja seeds. Nungu Paal Sarbath Recipe Summer is here, and our streets...
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If you are looking for simple upma recipes for breakfast or dinner, then this rice flour upma is the answer. This arisi maavu upma is made with rice flour, simple tempering of mustard, urad dal, dry chillies, curry leaves and coconut. Easy to make rice upma with minimal steps. Rice flour upma Ever been in...
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Some egg recipes are so simple, but still manage to feel a little special. These Italian baked eggs are one such recipe. Eggs are baked in a flavourful tomato sauce (marinara), topped with parmesan cheese and finished with some fresh herbs. It is simple, comforting and so delicious with some toasted bread. Baked Eggs Recipe...
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Lemon ricotta cake is a soft, moist and delicious Italian cake made with ricotta cheese, lemon zest, butter, sugar, flour and eggs. The ricotta makes the cake really soft, tender, while the lemon zest gives it a lovely fresh flavour. Perfect cake to enjoy with a cup of tea or coffee. Lemon Ricotta Cake Recipe Lemon...
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Peas Kurma Recipe also known as pattani kurma is a simple curry made without coconut, tomatoes, yogurt to create a creamy peas kurma. This curry can be made in less than 30 minutes and goes perfectly well with chapati, pulao or idiyappam. Peas Kurma Recipe (Pattani Kurma) One of our families favorite kurma or curry...
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Peerkangai curry also known as ridge gourd curry, beerakaya kura or turai is a simple and comforting South Indian side dish made with fresh ridge gourd, onion, chillies, spices and a simple tempering. It is one of those easy vegetable recipes that can be made quickly for lunch or dinner. Serve it with hot steamed...
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If you love strawberries, you must try this simple vanilla balsamic strawberry with yogurt. Fresh strawberries are tossed with vanilla, balsamic vinegar to bring out their natural sweetness. It is quick to make, refreshing and makes a lovely light dessert. Yogurt with Strawberries If you haven't tried strawberries with yogurt, you are missing out. This...
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Wheat adai dosa is a quick and easy dosa made with whole wheat flour, rice flour, besan flour and a few simple ingredients. It is a good option when you are craving adai dosa but don't want to go through the soaking and grinding process. Instant Wheat Adai Dosa I first made this dosa when...
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Chocolate cupcakes are always a favorite, but have you tried adding coffee to them ? The combination of chocolate and coffee gives these eggless cupcakes a delicious mocha flavour. These Eggless mocha cupcakes are soft, moist and fluffy cupcakes made with a simple chocolate and coffee flavoured batter. Mocha Cupcake Recipe I could stand here...
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Chocolate dates energy bites are a simple and healthy no-bake snack made with dates, nuts, cocoa, honey and coconut. Sometimes it can be difficult to get kids to eat healthy nuts and seeds. Making them into these easy energy bites is a simple and tasty way to enjoy them. Chocolate dates energy bites are a mixture...
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Andhra fish fry als known as Chepa Vepudu is a popular Andhra fish recipe which is loved by everyone. Fish pieces is marinated with ginger garlic paste, spice powders, lemon and pan fried till golden brown. Enjoy hot fried fish with rice, curry of choice. Andhra Fish Fry Recipe Andhra fish fry, also known as...
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Bored of making same porridge and mudde using ragi flour, why not try this simple and easy ragi flour upma. This ragi upma also known as finger millet upma is made with ragi flour, whole spices, onions, chillies, carrots, coconut. It is fast to make, healthy, nutritious and makes a filling iron rich breakfast. Ragi...
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Nungu Pudding also known as Palm Fruit Pudding is made with simple ingredients like milk ,palm fruit, sugar, cornstarch and Agar Agar. You don't need condensed milk ot cream to make this light, refreshing and cooling pudding made with palm fruits (nungu) specially on summer days. Nungu Pudding I love making pudding, they are so...
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