Pavakkai Pitlai Recipe also known as bitter gourd pitlai is a South Indian vegetarian dish made with bitter gourd, toor dal, spices, tamarind and jaggery. This is a sweet, spicy and sour dish which taste super delicious with hot rice and rasam. You can enjoy with roti or curd rice too. Pavakkai Pitlai Recipe Can...
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Spicy and tasty prawn curry is made with prawns, onions, tomatoes and simple spices and it doesn't use coconut like other South Indian prawn curry. The onion tomato masala is spicy, slightly tangy and packed with flavours. It is a delicious homestyle curry that can be enjoyed with hot steamed rice, idli, dosa, idiyappam, roti...
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Mushroom masala is a simple and creamy mushroom curry made with whole spices, onions, mushrooms, ginger, garlic, spice powders and yogurt. This dish can be made in less than 30 minutes which makes it a perfect side dish for roti. Mushroom masala recipe My family love mushrooms, I buy them every week and make different...
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Post pregnancy fish curry is a simple and comforting curry made with fish, shallots, garlic, dry ginger powder, ajwain and a few basic ingredients. After pregnancy, homemade dishes that are easy to prepare, nourishing and tasty are always a good choice. And this fish curry is one such recipe that you can easily include in...
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Carrot kurma also known as carrot korma, carrot gravy or carrot curry is a simple side dish that is made with carrots, coconut and a few spices. The carrots add a sweetness, while the fresh coconut masala gives the kurma a lovely flavour and thickness. It is easy to make and perfect with chapati or...
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Baby corn manchurian is a delicious Indo-Chinese appetizer with a perfect mix of spicy, sweet and slight tangy flavours. It is a great snack to serve on its own or can be enjoyed along with veg fried rice, veg noodles or hakka noodles for a simple Indo-Chinese meal. Baby Corn Manchurian Recipe This is one...
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Peas Kurma Recipe also known as pattani kurma is a simple curry made without coconut, tomatoes, yogurt to create a creamy peas kurma. This curry can be made in less than 30 minutes and goes perfectly well with chapati, pulao or idiyappam. Peas Kurma Recipe (Pattani Kurma) One of our families favorite kurma or curry...
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Vanjaram Meen Kulambu also known as King fish or Seer fish curry made with freshly roasted masala made with coriander seeds, dry red chillies, coconut, tamarind and drumstick. This curry taste amazing with hot rice or with chapati. Vanjaram Meen Kulambu Recipe Over the years I have made so many fish recipes and shared on...
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Cashew vegetable kurma is a rich and creamy South Indian curry made with mixed vegetables and a smooth cashew based masala. Vegetables like potatoes, carrots, cauliflower, beetroot, broccoli and paneer are cooked in a creamy cashew gravy. Cashew Vegetable Kurma This is a simple vegetable curry which taste really delicious. It is simple to make...
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Lahori aloo curry is a simple and flavourful curry made with baby potatoes, whole spices, onions and tomatoes. This Lahori style curry is inspired by the classic Punjabi-Pakistani Lahori chicken curry. In this recipe, I have kept it simple by using baby potatoes.This easy potato curry can be served with roti, chapati, naan or even...
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Cabbage dal also known as Cabbage Lentil Curry is a simple and delicious dish that is healthy, filling and easy to prepare. It is made with cabbage, moong dal, chillies, tamarind and a flavourful ghee tempering. Serve it hot with steamed rice, with a spoonful of ghee, poriyal and papad for a satisfying meal. Simple...
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Goan fish curry is one of the most popular curry that is loved by people all over the world. What makes the curry different is the unique masala blend made with fresh coconut, spices, cooked in a onion tomato base. Enjoy with roti, goan pao or rice, this Goan fish curry makes a satisfying meal....
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Thanni Kuzhambu, translates to thin gravy made with chicken, shallots, ginger, garlic, coconut and whole spices. This kuzhambu is popular in Erode region of Tamilnadu. This curry taste amazing with rice. Erode Chicken Thanni Kuzhambu Recipe If you are new to this dish, it is a popular South Indian kuzhambu specially in Erode region. It...
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Mushroom kurma also known as kaalan kurma is a creamy and flavourful mushroom curry which has South Indian flavours packed in them. My version of mushroom kurma has bell peppers, peas for added nutrients. Enjoy this with paratha, roti or chapati. Mushroom kurma recipe Mushrooms are one thing which I pick every week during our...
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If you are looking for the best kuzhambu recipes for rice, you have come to the right place. Kuzhambu is one of the most loved comfort foods in every South Indian home. Whether it is a simple puli kuzhambu, mor kuzhambu, sambar, or spicy fish kuzhambu, there is always a kuzhambu that pairs perfectly with...
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