Post pregnancy fish curry is a simple and comforting curry made with fish, shallots, garlic, dry ginger powder, ajwain and a few basic ingredients. After pregnancy, homemade dishes that are easy to prepare, nourishing and tasty are always a good choice. And this fish curry is one such recipe that you can easily include in...
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Ulundhu choru or Ulundhu sadam or Urad dal rice is a traditional South Indian rice made with rice, black urad dal and a few simple ingredients. It is especially popular in the Nagercoil and Tirunelveli regions and is one of those nutritious one pot meals that is filling, comforting and easy to make at home. ...
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Thanni Kuzhambu, translates to thin gravy made with chicken, shallots, ginger, garlic, coconut and whole spices. This kuzhambu is popular in Erode region of Tamilnadu. This curry taste amazing with rice. Erode Chicken Thanni Kuzhambu Recipe If you are new to this dish, it is a popular South Indian kuzhambu specially in Erode region. It...
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Muttai Mittai also known as egg sweet or egg burfi is a well known sweet made with milk, sugar, ghee and eggs. It is popular in the Muslim community most famous in Villupuram district. Traditionally this sweet is prepared for weddings and festivals. Villupuram Muttai Mittai has gained worldwide attention thanks to the viral popularity...
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