Comforting Kerala lunch… Matta rice Anchovies- Netholi Peera, Click Here For Recipe Carrot Thoran Recipe Ingredients Coconut Oil- 1 tbsp Mustard seeds- 1 tsp Whole dried red chilies- 2 Curry leaves- 1 sprig Carrot, chopped small- 2 Salt- 1 tsp Chili powder- ½ tsp Turmeric powder- ¼ tsp Grated coconut- 1/2 cup Preparation To a …

Anchovies- Netholi Peera, cooked with coconut, Kerala recipe… Kerala Peera is a traditional South Indian dish from the state of Kerala, known for its unique and rich flavours. It’s a coconut-based dry dish typically made with seafood, and it’s often flavoured with spices like turmeric, cumin, and green chilies. The word “Peera” refers to the …