The highlight of today’s lunch box recipe idea features healthy millet mini idlis, boiled sweet potato, and manually processed toor dal. The mini idlis I’ve packed are made from no rice Barnyard Millet Idlis, containing 100% millet and urad dal. Also for snack I packed the store bought baked cheetos. Sweet Potato The variety originating...

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Today, I am going to share a South Indian breakfast menu Idea or Pongal breakfast Menu idea. After a break of 1 and 1/4 years from blogging, I am sharing a Pongal-relevant post that is close to my heart. Pongal Festival In South India, on Pongal day, which falls in mid-January, i.e., on the first...

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