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Murungai Keerai Podi Idli | Podi Idli Recipe

Learn how to make healthy & delicious Murungai Keerai Podi Idli recipe with a quick video tutorial and detailed step by step photos. Healthy Podi Idli Recipe using drumstick leaves or moringa leaves - tiny idlis, big flavor! Podi Idli is one of those dishes that needs no occasion and a snack that can come...

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Makhana Mango Custard | Healthy Mango Custard | Makhana Custard Recipe

Learn how to make healthy & delicious Makhana Mango Custard recipe with a quick video tutorial and detailed step by step photos. Healthy Makhana Custard Recipe without any artificial thickeners, sweeteners - perfect for sweet cravings! Makhana Mango Custard is a light, wholesome dessert that brings together the goodness of fox nuts (makhana) and the...

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The post Makhana Mango Custard | Healthy Mango Custard | Makhana Custard Recipe appeared first on Cooking From Heart.

Murungakkai Paya | Drumstick Paya

Learn how to make Murungakkai Paya (Drumstick Paya) with a quick video tutorial and detailed step by step photos. This vegetarian paya is simple, comforting and pairs well with Appam, Idiyappam, Idli or Dosai. Paya is one of those popular Tamil dishes known for its rich, slow-cooked flavors and comforting appeal. Traditionally made with meat,...

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Andhra Style Green Tomato Chutney | Pachi Tomato Pachadi

Learn how to make quick and delicious Andhra Style Green Tomato Chutney recipe with a quick video tutorial and detailed step by step photos. Pachi Tomato Pachadi, made with raw green tomatoes - perfect accompaniment for hot rice and ghee. Andhra Style Green Tomato Chutney is a quick and delicious recipe that can turn plain...

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The post Andhra Style Green Tomato Chutney | Pachi Tomato Pachadi appeared first on Cooking From Heart.

How to Clean Brass Utensils | Cleaning Brass Pooja Items

Learn how to easily clean and maintain brass utensils, pooja items and vilakku at home using a simple homemade cleaning solution. A quick video tutorial to show how old brass can be restored to a clean, natural shine without harsh chemicals. I recently acquired an heirloom Idli Steamer that is at least 100 years old,...

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The post How to Clean Brass Utensils | Cleaning Brass Pooja Items appeared first on Cooking From Heart.

Eggless Chocolate Cookies | Bakery Style Chocolate Biscuits

Learn how to make Eggless Chocolate Cookies recipe with a quick video tutorial and detailed step by step photos. Easy, simple and extremely addictive chocolate cookies made with 5 ingredients. If love cookies and can't resist chocolate, these Eggless Chocolate Cookies are an absolute must-try! Soft, melt-in-mouth and completely addictive, they are perfect little goodies...

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The post Eggless Chocolate Cookies | Bakery Style Chocolate Biscuits appeared first on Cooking From Heart.

Vegetable Palav | Rice Bath Recipe | Karnataka Style Veg Palav

Learn how to make Karnataka-style Vegetable Palav, also known as Rice Bath with a video tutorial and detailed step by step photos. Vegetable Palav is a flavorful one-pot meal that's aromatic, comforting and loaded with fresh vegetables. Vegetable Palav (yes, it is not pulao or pulav!) is a much loved one pot meal recipe very...

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The post Vegetable Palav | Rice Bath Recipe | Karnataka Style Veg Palav appeared first on Cooking From Heart.

Godhuma Rava Payasam | Wheat Rava Payasam

Learn how to make simple & delicious Godhuma Rava Payasam recipe with video tutorial and detailed step by step photos. This nutty, aromatic Wheat Rava Payasam is perfect for festivals, celebrations or whenever you crave a quick wholesome sweet! Godhuma Rava Payasam is a delicious, traditional South Indian dessert made with Samba wheat rava, cooked...

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The post Godhuma Rava Payasam | Wheat Rava Payasam appeared first on Cooking From Heart.

Urulai Kizhangu Masala | Poori Masala Recipe | Potato Masala

Learn how to make quick and simple Urulai Kizhangu Masala recipe with video tutorial and detailed step by step photos. Poori Masala, best side dish for poori, chapati & dosai made using potatoes! Urulai Kizhangu Masala, also known as Poori Masala or Potato Masala is a simple yet flavorful South Indian side dish that pairs...

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The post Urulai Kizhangu Masala | Poori Masala Recipe | Potato Masala appeared first on Cooking From Heart.

Paneer Fried Rice

Learn how to make delicious Paneer Fried Rice recipe with detailed step by step pictures. Quick, easy and utterly addictive fried rice recipe with Indian cottage cheese! Paneer Fried Rice is a delicious Indo-Chinese recipe that is combines soft, golden-fried paneer with fragrant basmati rice, crunchy vegetables, and a subtle seasoning mix. It is protein...

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Roasted Poha Chivda | No Fry Poha Chivda

Learn how to make Roasted Poha Chivda recipe with a detailed video tutorial and step by step photos. This easy, crunchy and flavorful Indian snack is made without frying - it's light, guilt-free and perfect for Diwali or just tea-time munching! Poha Chivda is a classic Indian snack made with flattened rice, nuts and mild...

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The post Roasted Poha Chivda | No Fry Poha Chivda appeared first on Cooking From Heart.

Easy Motichoor Ladoo

Learn to make Easy Motichoor Ladoo recipe with a detailed video tutorial and step by step photos. A failproof, beginner friendly recipe that guarantees soft, decadent, and delicious ladoos perfect for any festival or celebration. Soft, rich, and bursting with flavor of ghee and saffron, Motichoor Ladoo is one of the most popular and favorite...

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Aloo Methi Paratha

Learn how to make Aloo Methi Paratha recipe with detailed video and step by step pictures. Quick, easy and wholesome Methi Aloo Paratha recipe - perfect for lunchbox or travel too. Aloo Methi Paratha is a wholesome twist of the classic paratha that combines the goodness of the potatoes and fresh fenugreek leaves directly into...

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Tomato Onion Thokku | Pressure Cooker Tomato Thokku

Learn how to make quick and easy Tomato Onion Thokku recipe in a pressure cooker with recipe video and detailed step by step pictures. Easy Pressure Cooker Tomato Thokku, simple side dish for idli, dosa or chapati. Looking for a quick side dish that is ready in minutes but tastes like you have spent hours...

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