Pineapple Cucumber salad – Refreshing summer salad recipe with short video

Curry leaves-flavored pineapple-cucumber salad recipe. I am doing a Summer recipe series on Instagram. I tried this refreshing pineapple-cucumber salad at home a few days ago. It was a super hit. The crunch of the walnuts and the refreshing flavor of curry leaves were a great combo. It complemented the salad so well.

I posted a Thai-style pineapple-cucumber salad on Jeyashri’s kitchen a few years ago. As the summer season is peaking, this type of salad will be refreshing. You can have this salad for breakfast or lunch.

• Mango malli salad | Raw mango salad
• Watermelon salad
• Vegetable salad recipe
• Thai cucumber and pineapple salad
• Vegetable salad in curd dressing

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Pineapple cucumber salad

Refreshing curry leaves favoured Pineapple cucumber salad recipe

Course Salad

Cuisine Indian

Keyword Healthy salad, no onion garlic recipes

Prep Time 20 minutes minutes

Total Time 20 minutes minutes

Servings 2

Author Jeyashri suresh

Ingredients

• 1 cup pineapple cubes
• ½ cup cucumber cubes
• 2 tbsp walnuts
• Salt as needed

To grind

• 10-15 curry leaves
• 1 tsp red chili flakes

Instructions

• In a bowl add pineapple cubes and chopped cucumber.
• Add few curry leaves and red chili flakes in a mixie jar
• Pulse this and add it over the pineapple cucumber cubes.
• Crush 2 tbsp walnut. You can add crushed peanuts also.
• Add it to the bowl.
• Now add salt and mix wel.
• Refreshing salad ready

Video

Notes

1. You can add boiled edamame or sweet corn to this salad. 

2. You can add roasted peanuts instead of walnuts to the pineapple cucumber salad

The post Pineapple cucumber salad recipe appeared first on Jeyashri's Kitchen.

Guava salad recipe – Easy to make Guava salad recipe with easily available ingredients – Guava salad recipe with a short YouTube video

Guava | கொய்யாப் பழம் in Tamil, is a tropical fruit rich in fiber, Vitamin C, and antioxidants. Salads are a favorite at home. As we enjoy guava fruit as it is, I thought of trying out a salad made with the fruit. I used semi-ripe ( more on the raw side) guava for making this guava salad.

I have used feta cheese in this salad; it is completely optional. However, I highly recommend adding feta cheese as it elevates the taste to a different level. After I posted the video on Instagram, many of my readers tried it and sent me pictures. It was a super hit at everyone’s home.

If you are a person who doesn’t like eating fruits as it is, do try this interesting version of guava salad.

Also check out my fruit chaat, Beetroot salad, Mixed bean salad

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Guava salad recipe

Easy to make Indian fusion style guava salad

Course Salad

Cuisine Indian

Keyword Healthy salad

Prep Time 15 minutes minutes

Cook Time 15 minutes minutes

Total Time 30 minutes minutes

Servings 3 people

Author Jeyashri suresh

Ingredients

• ½ cup guava thinly sliced
• ½ cup carrot thinly sliced
• 1/4 cup boiled chickpeas
• 1 onion thinly sliced
• Salt as needed
• 1 tsp chaat masala
• 1 green chili
• ½ tsp red chili powder
• 1 tsp lemon juice
• 2 tbsp Feta cheese optional

Instructions

• In a bowl add 1 thinly sliced onion
• Add salt, chaat masala, 1 finely chopped green chili, red chili powder and lemon juice.
• Mix everything well
• Add thinly sliced carrot, guava, boiled chickpeas and mix well.
• Add 2 tbsp feta cheese (optional)
• Mix well
• Guava salad is ready

Video

Notes

1. You can add thinly sliced cucumber to the salad

2. During non-guava season, you can use thinly sliced apple or pineapple also

3. Feta cheese gives a nice taste to the guava salad

The post Guava Salad recipe appeared first on Jeyashri's Kitchen.

Mango malli salad | Raw mango salad – Easy to make Raw mango salad recipe with short video and step-by-step pictures.

I mostly add raw mango to all my salads in this raw mango season. We all love the crunch and tanginess of the raw mango in salads. I recently tried this random, easy raw mango salad and named it Mango Malli Salad. I wanted to share this refreshing raw mango salad recipe on Jeyashris kitchen. If you are not following Jeyashri’s Kitchen on Instagram, facebook and Youtube please do follow to get more healthy recipe updates

I have provided more options in the notes section for making this mango malli salad. Make the most of this mango season and enjoy the fresh produce. Coriander leaves are a must-ingredient in this refreshing salad.

Also check out Beach style Thenga maanga pattani sundal, Mango salad, Watermelon salad, carrot raisin salad, Thai pineapple salad

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Mango malli salad

Refreshing raw mango salad with coriander leaves

Course Salad

Cuisine South Indian

Keyword Healthy salad, Mango recipes, no onion garlic recipes

Prep Time 15 minutes minutes

Cook Time 2 minutes minutes

Total Time 17 minutes minutes

Servings 2

Author Jeyashri suresh

Ingredients

• ½ cup raw mango cut into small cubes
• ½ cup cucumber cut into small cubes
• ½ cup boiled chickpeas
• ¼ cup finely chopped coriander leaves
• 2 tsp oil
• 1 tsp mustard seeds
• 1 tsp urad dal
• 2 slit green chilis
• Salt as needed

Instructions

• In a bowl add chopped raw mango, cucumber, boiled chickpeas and chopped coriander leaves.
• Add salt
• Temper with mustard seeds, urad dal and green chillis 2 tsp oil.
• Add to the bowl
• Mix well
• Mango malli salad is ready

Notes

1. Instead of chickpeas, you can add roasted peanuts or boiled peanuts.

2. You can add cooked white peas or black beans, or boiled rajma to the salad.

3. Do not alter the quantity of coriander leaves, which gives a fantastic flavour to the salad. 

4. You can add some pomegranate arils to the Mango Malli salad | Raw mango salad

• In a bowl, add chopped raw mango, cucumber, boiled chickpeas, and chopped coriander leaves.
• Add salt.

• Temper with mustard seeds, urad dal and green chilies 2 tsp oil.

• Add to the bowl.

• Mix well.

• Mango malli salad is ready.

• Notes:
• Instead of chickpeas you can add roasted peanuts or boiled peanuts.
• You can add cooked white peas or black beans, or boiled rajma to the salad.
• Do not alter the quantity of coriander leaves, which gives a fantastic flavour to the salad
• You can add some pomegranate arils to the Mango Malli salad | Raw mango salad.

The post Mango malli salad | Raw mango salad appeared first on Jeyashri's Kitchen.

Carrot raisin salad – Easy to make healthy carrot raisin salad recipe – A simple no onion no garlic salad recipe with full video and step by step recipes

I have heard about this salad combo of carrot and raisins, but in the original version, they add mayonnaise and other ingredients. I want to make this carrot raisin salad in my style. This can be made and served for any parties or during any festival get- together like Navaratri, varalakshmi nombu.

This carrot raisin salad can be made using easily available ingredients at home. The addition of raisins, green chili and orange juice contributes to a burst of flavours in the mouth. If you are a salad lover like me, you will enjoy this salad.

Also check out beetroot salad, mixed bean salad, Thai watermelon salad, pasta salad

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Carrot raisin salad

Healthy carrot raisin salad recipe

Course Salad

Cuisine Global

Keyword Healthy salad, no onion garlic recipes

Prep Time 15 minutes minutes

Cook Time 5 minutes minutes

Servings 2

Author Jeyashri suresh

Ingredients

• 1 cup grated carrot
• 2 tbsp raisins
• 3 tsp chopped coriander leaves
• Salt as needed
• 2 green chilis finely chopped
• 2 tbsp orange juice or use 1 tbsp lemon juice
• 2 tsp oil
• 2 tbsp peanuts

Instructions

• In a bowl add 1 cup grated carrots. I used 2 small carrots.
• Add the raisins
• Now add the chopped coriander leaves
• Add salt as needed
• In a pan add 2 tsp oil and add the peanuts
• Roast them in medium flame
• Once they begin to turn crisp add the finely chopped green chilis
• Saute for few seconds
• Switch off
• Transfer it to the bowl.
• Add the orange juice or lemon juice
• Mix well evenly
• Carrot raisin salad is ready to serve.
• You can pack this to lunch box as well.

Video

Notes

1. Roasted peanuts gives a nice crunch to the salad, you can replace that with boiled peanuts and make a no oil recipe too. 

2. Carrot and Orange pairs well, so you can add orange juice instead of lemon juice.

3. Carrot raisin salad is a perfect one for parties and get togethers.

• In a bowl add 1 cup grated carrots. I used 2 small carrots.
• Add the raisins
• Now add the chopped coriander leaves
• Add salt as needed.

• In a pan add 2 tsp oil and add the peanuts
• Roast them in a medium flame
• Once they begin to turn crisp add the finely chopped green chilis
• Saute for a few seconds
• Switch off.

• Transfer it to the bowl.
• Add the orange juice or lemon juice

• Mix well evenly
• Carrot raisin salad is ready to serve.
• You can pack this to lunch box as well.

Notes

• Roasted peanuts give a nice crunch to the salad, you can replace that with boiled peanuts and make a no-oil recipe too
• Carrot and Orange pair well, so you can add orange juice instead of lemon juice.
• Carrot raisin salad is a perfect one for parties and get- togethers.

The post Carrot raisin salad appeared first on Jeyashri's Kitchen.