How to cook Quinoa in a pressure cooker – I have been using quinoa in my cooking for some time. We include quinoa in our diet thrice a week. I got a few requests from my Instagram followers to post a recipe for cooking quinoa in a pressure cooker. Learn how to cook quinoa with a short video.

Quinoa blends well with South Indian meals. Quinoa is nutrient-dense, rich in protein and fiber. It is significantly low in Glycemic index and controls blood sugar well. It won’t spike the sugar rapidly.

I always used to add cooked quinoa to my salads. Then I slowly replaced it with rice. As a family, we started enjoying quinoa with our South Indian dishes. To start with, you can replace rice with Quinoa when making Ven pongal, kichidi, Curd rice, and bisibele bath.

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How to cook quinoa in pressure cooker

Learn how to make perfect quinoa in pressure cooker

Course Kitchen basics

Cuisine Global

Prep Time 5 minutes minutes

Cook Time 15 minutes minutes

Total Time 20 minutes minutes

Servings 2

Author Jeyashri suresh

Ingredients

• ½ cup Quinoa
• ¾ cup water

Instructions

• Add ½ cup quinoa in a strainer and add water.
• Wash well.
• Repeat this thrice
• Add the washed quinoa to a vessel
• Add ¾ cup water
• Cover the vessel and place this in a cooker
• Pressure cook for 3-4 whistles
• Take out and fluff the rice
• Perfectly cooked quinoa is ready

Video

Notes

1.For best results, transfer it to another vessel or casserole to avoid lumpy one

2. You can mix this cooked quinoa with rasam, sambar, vatha kuzhambu, or mor kuzhambu.

3.  For making mixed rice like lemon rice or coconut rice, or puliyodarai, use a little less water

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